Feb 11th Sunday Supper
Menu
Natchitoches Braised Brisket Meat Pie
w/au jus
w/au jus
KY Boudin Balls
bourbon dijon sauce
Creole Stuffed Eggplant
caramelized fennel, heirloom tomatoes, creole cream cheese, parmesan, Leidenheimer french bread bruschetta
Grilled Corn Maque Choux
zipper peas, peppers, grilled red onion, roasted garlic-corn jus, herbs
Muffuletta Salad
olive-pickled vegetable relish, crispy salami, shaved provolone cheese, crunchy lettuces, Italian-herb vinaigrette, garlic croutons
Bourbon Praline Cupcakes
$125.00
Pick up: Sunday, Feb 11th from 4:00 pm – 5:00 pm
Where: Chef Space, 1812 W Muhammad Ali Blvd, Louisville, KY 40203
(Park in the back lot and we will bring it out to your car!)
(Park in the back lot and we will bring it out to your car!)
Please email hello@bluegrasssupperclub.com with any questions before purchase.
Find us on instagram #bluegrasssupperclub