Feb 25th Sunday Supper

 
view vegetarian option
Hearty Minestrone Soup
farmer’s market vegetables (winter squash, roasted tomatoes, zipper peas, greens), lemon-garlic pasta shells, smoky quinoa fritters

Roasted Garlic Bread

Caprese Three Bean Salad
arugula, marinated mozzarella, roasted red pepper vinaigrette

Cheese & Vegetable Antipasto Board
accoutrements, crackers & crostini

Limoncello Cheesecakes
chantilly cream, candied lemons

Menu
Hearty Minestrone Soup
farmer’s market heirloom vegetables (winter squash, roasted tomatoes, zipper peas, greens), lemon-garlic pasta shells, parmesan-herb meatballs

Roasted Garlic Bread

Caprese Three Bean Salad
arugula, marinated mozzarella, roasted red pepper vinaigrette

Cheese, Charcuterie & Antipasto Board
accoutrements, crackers & crostini

Limoncello Cheesecakes
chantilly cream, candied lemons

 

$125.00

 

Pick up: Sunday, Feb 25th from 4:00 pm – 5:00 pm
Please email hello@bluegrasssupperclub.com with any questions before purchase.

 

Find us on instagram #bluegrasssupperclub